Jon Recommends a Sugar Substitute
by Beth Anne Austein
16 March 2015
Listen to this 6 minute radio piece about Erythritol. Jon Jackson, from "The Food Guys" discusses the benefits of Erythritol and many of it's every day uses. Moreover, Jon points out the fact that many people do not realize the amount of sugar they consume and how Erythritol can help cut that number down in a big way, without sacrificing the integrety and tastes of food and drinks.