Products from Nature

Sustainably Sweet


DFI & Mitr Phol Partnership

DFI and Mitr Phol Partnership

About Us

Who We Are
What We Do
What We Believe
How We Got Here

DFI uses innovative electrochemistry to transform common sugars into natural and sustainable products found in nature, without compromising taste or quality.

Our sweeteners improve the nutritional profile of foods and beverages, both efficiently and affordably, through the enhancement of flavor.

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DFI harnesses the power of electrochemistry revolutionize what was only possible through harsh chemicals and significant environmental impact.

We use Electrochemistry, a green technology that replaces chemical treatments with clean electricity, to make natural sweeteners.

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We believe in making natural products for a healthier world.

DFI has discovered and patented a breakthrough process for the production of Xylitol and Erythritol, two amazing sweeteners found in nature.

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We here at DFI are proud of our history. Follow us below
from our first meeting to our current operations.

  • 2004

    Jonathan discovered a new way to make Xylitol at Purdue University using electricity.
  • 2005

    Purdue patented Jonathan’s work. After working together in the food industry, Paul and Jonathan decided bring it to market.
  • 2007

    Jonathan and Paul explored using electrochemistry for other natural sweeteners. This led to DFI’s production of Erythritol.
  • 2013

    Construction of DFI’s first industrial scale pilot plant for the production of erythritol.
  • 2017

    Significant scale Erythritol plant in final core process design with the goal of start Q4 2017.
  • 2005
  • 2010
  • 2015
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Why Us?

DFI Erythritol is produced using an environmentally friendly, "green" process through their patented technology. This Erythritol has no artificial sweeteners, colors, flavors, fillers, or preservatives. We pride ourselves on our product and the technology that makes it. We set out to bring the world back to its natural roots, and it all started here.

Bio-Based Sugars

We use bio-based sugars and transform them into Erythritol and other natural products.


Electrochemistry does the same work that happens in nature, without the genetic modification of organisms.

Natural Flavor

Our product is "Nature-Identical". It contains no artificial sweeteners, colors, flavors, fillers, or preservatives.

Less Cost, Less Time

Our patented technology costs less, achieves enhanced efficiency, and produces a superior product.


DFI believes in green technology, powered with green, sustainable energy.


Our end product is "Zero Artificial". Erythritol is a natural and tasty alternative to sugar.